When you have great help, great friends and a great pizza sauce recipe . . . No Problem!!
A few years ago my friend AJ and I were sharing a one pot meal at her house lamenting about how hard it was to gather the ‘Usual Suspects’ for dinner. Scheduling of our busy lives seemed to make it impractical for us to gather on an irregular basis. So, The Second Sunday Supper Set was born. Each month, on the second Sunday, a different friend would host a gathering and the rules are simple: There are no rules. The entire event was up to the host. It could be a formal sit down dinner, a pleasant day picnicking in the park, a potluck meal or anything in between. I must say, it has been a raving success. Since we started, we’ve added a few couples to the group and now we sit at 12 as a regular number and having a set schedule made it easy for everyone to plan ahead. So, if you find yourself not seeing your friends as often as you like then I invite you to join us with your own dinner . . . every Second Sunday works for me.
But! To the meal!
April is my month to host and I was happy to do it. Pizza has been on my mind and ever since Suzanne and I worked out the pizza sauce recipe I have been dying to share it with my friends. We shared 4 different pizzas this go round: Chicken Pesto, Fingerling Potatoes and Feta Cheese, Pizza Margarita and Fennel Sausage with Mushrooms. I don’t know what it is about pizza that makes you keep coming back for more; but the trail is worn between the dinner table and my kitchen counter where fresh, hot pizzas made their Sunday night debut. A happy crowd with some of the liveliest conversation I have ever heard. I was pleased my guests stuck around
I snuck a little maple syrup (the real stuff) into that last batch of sauce…..that made it oooh-la-la.
It was great!!